Rainbow roasted carrot and thyme salad

I’m a big fan of carrots. And of rainbow eating. So you can imagine how excited I get when I find rainbow carrots!  I’m like a kid in a sweet shop, much to the embarrassment of whoever I’m with.  Sometimes hard to find in mainstream supermarkets (although I have noticed them appearing more, along with a premium price), they seem to be easier to find at farmers markets and farm shops. Or even better, try and grow your own – they’ll taste so good! Continue reading “Rainbow roasted carrot and thyme salad” →