Bread is such a staple food all round the world. Indeed, humans have been eating some form of bread for at least 14,400 years. That’s still during hunter gatherer times prior to farming. Continue reading “‘Superfood’ bread”
Category: bread alternatives
High fibre red lentil bread
I have been experimenting with different types of bread recipes recently. Despite my best efforts, my body just won’t tolerate ‘normal’ bread recipes. Even sourdough doesn’t seem to like me, no matter how much I try to convince myself it does! Continue reading “High fibre red lentil bread”
