
Welcome to the blog. Here you will find loads of tasty recipes to try at home ranging from simple snacks to dinner party ideas. Plus cakes and desserts – because I love them! You will also find articles and helpful information all about whole-food plant-based eating. So have a browse through, or if you’re looking for something in particular, use the search box on the right.
As part of Global Sharing Week, here’s my first video of the week, sharing my top 5 tips for…
Global Sharing Week starts today, an opportunity to focus on the many projects and activities that…
It’s one of my favourite times of the year – asparagus season. I just love those…
I’m so happy to say I’ve been getting some wonderful feedback from people who have read…
Food waste is big news. And so it should be. It’s estimated that 18 million tonnes of food…
I’ve always been a bit partial to a slice of deliciously creamy cheesecake. Before I went…
As the wonderful world of plant-based eating grows ever-more popular, it’s fascinating to see…
One of the big benefits of eating whole, unrefined plant-based foods is that food starts to taste…
I love aubergine. Unfortunately my husband can’t stand them. He’s very tolerant of my…
Following on from my ‘brain food’ post yesterday (plant-based foods that are…
Have you ever thought about how the food you eat directly affects your brain? As its Brain Awareness…
It’s been British Pie week for the last 7 days, a chance to celebrate everything pie. And who…